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ABOUT US OUR MENU Take-away Restaurant Healthy Set Lunch Lunch Delivery GALLERY CATERING NOTES
			RESTAURANT MENU Also look at our acclaimed "Healthy Menu" STARTERS Mushroom Cocktail (Contains minced lamb) £3.95 Soup £2.95 Prawn Cocktail £3.75 Onion Pakora £2.95 Prawn Puri £3.95 King Prawn Puri £4.95 Prawn Pineapple Puri £4.50 King Prawn Butterfly £4.95 Aloo Chat £3.75 Tikka (Chicken / Lamb) £3.75 Chicken Chat £3.95 Honey Melon £2.95 Samosa (Meat / Veg) £2.95 Tangri Chicken £3.75 Assorted (Meat / Veg) £4.50 Shami Kabab £3.75 Chicken Rashmi kabab £3.95 Sheek Kabab £3.75 TANDOORI DISHES (Cooked in a clay oven) Tandoori Chicken Half, tender chicken prepared with mild spices and cooked in the Tandoori £6.50 Tandoori King Prawn King prawns flavoured with various spices and tenderly cooked in the Tandoori £12.50 Shashlick Chicken pieces flavoured with special spices and cooked with onions, capsicum and tomatoes £7.95 Sheek Kebab Minced lamb, medium spices, skewered and cooked in the Tandoori £6.50 Tandoori Mixed Grill Tandoori Chicken, Chicken Tikka, Lamb Tikka and Sheek Kebab £8.95 Paneer Tikka Marinated Indian vegetarian cottage cheese, grilled in the Tandoori oven £7.50 Tikka (Chicken / Lamb) Boneless chicken or lamb pieces flavoured with mild spices and cooked in the Tandoori £6.50 CHEF'S RECOMMENDATIONS Vegetarian Thali Served with Vegetable Curry, Dhall, Bombay Aloo, Onion Bhajee, Rice, Nan and Popadum £12.95 Tikka Massala Boneless chicken or lamb cooked in special massala sauce £7.95 Meat Thali Served with Tandoori Chicken, Sheek Kebab, Nan, Meat Bhuna, Vegetable Curry, Pilau Rice and Popadum £11.95 King Prawn Massala King prawns cooked in massala sauce and spices, mild, creamy and sweet £13.95 Karai (Chicken / Lamb) Chicken or lamb sauteed with chopped onion, green pepper, fresh herbs and spices £7.95 Rezella Chicken Boneless chicken cooked with bullet chillies in a savoury sauce to Seetar's own recipe £7.95 Zalfrezi (Chicken / Lamb) Diced boneless chicken or lamb pieces grilled over charcoal and then fried with tomatoes, onions and green pepper £7.95 Dhakeswari Mild, tender pieces of chicken in a creamy sauce with fresh spices £7.95 Zalfrezi (King Prawn) King prawns grilled over charcoal and then fried with tomatoes, onions and green pepper £12.25 Lamb Pasanda Mild tender pieces of lamb, cooked in special sauce with ground almonds and pistachio nuts £7.95 Jeera Chicken (with Rice) Complete meal for one person served with pilau rice and salad £10.95 Roshni (Chicken / Lamb) Boneless chicken or lamb cooked in a thick, tangy, fairly hot sauce £7.95 Garlic Tikka Bhun (Chicken / Lamb) Marinated chicken or lamb cooked in a tomato and garlic sauce £7.95 YAKUB'S RECOMMENDATIONS STARTERS Stuffed Peppers Fresh capsicum pepper stuffed with mixed vegetables niamish, or spicy minced lamb £5.95 Chicken Kumbai Boneless chicken pieces seasoned with spices and coated in spicy batter then deep fried £5.95 Massalla Mix Marinated King Prawns, Chicken Tikka and Lamb Tikka pan fried with tomato, onion and capsicum peppers, served on a bed of salad £7.45 Nargis Kebab Boiled egg coated with minced lamb and covered with a plain omelette served on a bed of salad £5.45 MAIN DISHES Jingri Shashlick Marinated King Prawns skewered with tomatoes, onion and capsicum peppers then grilled in a clay oven. Served with salad £17.95 Shahi Batera Mussalla Whole tender Qualis on the bone cooked in low heat with a specially prepared medium sauce containing minced lamb, served with methi rice £19.25 Shahi Jingri Mussalla Marinated King Prawn cooked in low heat with a specially prepared medium sauce containing minced lamb, served with methi rice £18.45 Shahi Murghi Mussalla Marinated chicken cooked in low heat with a specially prepared medium sauce containing minced lamb, served with methi rice £17.25 Shirazi Lamb Tender pieces of lamb and sliced beans cooked in a specially prepared spiced sauce, served with chana rice £17.45 Jingri Rajastan Marinated King Prawns cooked in a spicy but creamy sauce in a clay oven, garnished with sliced peaches and served with pilau rice £18.45 Akhbari On the bone chicken cooked in a spicy creamy sauce, garnished with ripe mango and decorated with an egg web and served with pilau rice £17.95 Mumbai Chicken Tender pieces of Chicken Tikka cooked in a specially prepared sauce, served with boiled egg and pilau rice £17.45 BALTI DISHES (With any vegetable, extra 75p) Balti Chicken £6.50 Balti Meat £6.50 Balti Keema £6.50 Balti Prawn £6.50 Balti King Prawn £10.50 CHICKEN CURRY DISHES Chicken Curry Medium (Madras or Vindaloo, extra 75p) £5.70 Chicken Chilli Hot! £6.10 Chicken Sagwala With spinach £6.50 Chicken Bhuna Medium £6.10 Chicken Dopeaza Medium with onions £6.10 Chicken Danshak Hot, sweet and sour with lentils £6.10 Chicken Rogon Medium with tomato £6.10 Chicken Kurma Mild £6.50 LAMB CURRY DISHES Lamb Curry Medium (Extra hot, extra 30p) £6.00 Lamb Rogon Medium with tomato £6.10 Lamb Dopeaza Medium with onions £6.10 Lamb Danshak Hot, sweet and sour with lentils £6.10 Lamb Kurma Mild £6.50 Chilli Gosth Hot! £6.10 Sag Gosth With spinach £6.50 Bhuna Gosth Medium £6.10 Keema Bhuna Minced meat £6.10 SEAFOOD DISHES Prawn Curry Medium £5.95 Prawn Patia Highly spiced hot, sweet and sour £6.50 Prawn Kurma Mild £6.75 Prawn Bhuna Medium dry £6.50 Sag Prawn With spinach £6.75 King Prawn Kurma Mild £8.75 King Prawn Curry Medium £7.95 King Prawn Bhuna Medium dry £8.50 King Prawn Dopeaza Medium with onions £8.50 King Prawn Patia Highly spiced hot, sweet and sour £8.50 BIRYANI DISHES (Cooked with basmati rice and served with curried vegetable) Chicken or Meat Biryani £7.95 Prawn Biryani £8.25 King Prawn Biryani £10.95 Vegetable Biryani £7.50 Tikka Biryani (Chicken / Lamb) £9.25 ROZANA'S SPECIAL (24 hours notice and a small deposit required) Kulchi Lamb For 2 people £45.00 Kulchi Lamb For 4 people £79.00 Kulchi Chicken For 2 people £39.95 Kulchi Chicken For 4 people £69.95 These dishes are cooked with all freshly ground spices and preparation in a slow cooking method to bring out the most delicious taste and a completely special flavour VEGETABLE DISHES (Served with main dishes only) Vegetable Tray Three different vegetables £7.50 Mixed Vegetable Curry £3.00 Vegetable Bhajee (Dry) £3.00 Brinjal Bhajee (Aubergine) £3.00 Vegetable Kofta Roshni £3.50 Chana Bhajee (Chickpea) £3.00 Tarka Dall (Lentil) £3.00 Cauliflower Bhajee £3.00 Mushroom Bhajee £3.00 Sag Bhajee (Spinach) £3.00 Bombay Potato £3.00 Aloo Gobi (Potato and cauliflower) £3.10 Bhindi Bhajee (Okra) £3.00 Sag Aloo (Spinach and potato) £3.10 Sag Paneer £3.50 SUNDRIES Plain Rice £1.95 Raita (Cucumber / Onion) Cucumber or onion in mildly spiced yoghurt £1.75 Pilau Rice (Basmati) £2.30 Papadum £0.80 Mushroom Rice £2.95 Masala Papadum (Spicy) £0.80 Special Fried Rice £2.95 Nan (Plain) £1.95 Chapatti or Puree £1.25 Peshawari Nan (Nuts) £2.25 Parata £2.25 Keema Nan (Minced lamb) £2.25 Stuffed Parata £2.45 Kulcha Nan (Vegetable) £2.25 Tandoori Roti £1.75 Garlic Nan with Cheese £2.45 EUROPEAN TOUCH (The following dishes are served with salad and chips) French Fried Chicken £9.95 Scampi and Chips £9.95 Omelettes (Chicken / Prawn / Mushroom / Spinach) £8.95 COFFEES Decaff £1.60 Coffee £1.60 Tea £1.60 Hot Chocolate £2.50 Mocha Coffee £2.50 Cream Coffee £2.50 Special Coffee Your own choice of liqueur £3.95 DESSERTS Banana Fritter Served with golden syrup and top quality vanilla icecream £3.95 Gulabjaman Rose flavoured milk sponges in a sweet syrup. Served with a scoop of icecream £3.95 Rosmali Soft sponge milk cream puddings made with sweet spices £3.95 Pistachio Kulfi Traditional Indian icecream £3.95